Restaurant

Beef and Cow

Description

logo - ©Beef and cow

Speciality restaurant with dry aged beef and market menu


Let yourself be tempted by tasty cuisine with fresh and seasonal produce.
The chef’s speciality is matured meat. Thanks to this process, you can experience authentic tastes as well as carefully selected breeds.


Further information

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details

300A Grand Rue 74160 Beaumont
Tel : 04 50 04 47 50

languages spoken

English French

opening

From 01/01 to 31/12 between 8.30 AM and 9.30 PM.
Closed Monday and Sunday.

Methods of payment

Bank/credit card, Cheque, Cash, Titres restaurant (vouchers),

Chef

Mr CAHEN David

label

Euro Toques, Toques Française, Académie nationale de cuisine, collège culinaire de France, Chaine des rôtisseurs, Académie culinaire de France

Capacity

1 rooms
72 maximum number of covers
36 maximum number of covers on terrace

services / equipments

Air conditioned restaurant Wi-fi

Equipments:

Garden room, Shady grounds, Terrace, Toilets, Air conditioning, Air conditioned restaurant, Parking, Baby chair,

Services:

Restaurant,

Contact

Office de Tourisme Monts de Genève
57 avenue de la Gare
74100 Annemasse

Tel. : 04 50 95 07 10

From Tuesday to Friday between 9:30 am and 12:30 pm and between 1:30 pm and 6 pm (10.30 am on Tuesday).
On Saturday and on public holidays between 9:30 am and 12:30 pm and between 1:30 pm and 4 pm.
On Sunday (from 07/15 to 08/19) between 9:30 am and 1:30 pm.
Closed exceptionally on 01/01, 05/01, 11/01, 11/11 et 12/25.